I've been trying all kinds of Sikang recently. I've just made a sweet one a while ago. Today, I'll try a salty one with mellow ANGA butter and seaweed meat pine. It's salty and delicious. It's worth trying.
Simple can also be very beautiful. 6-inch forest cake. Decorate with simple orange, mint and daisy. It looks different.
[4117] it's a story of being embarrassed to be late and feeling a little bit bad And it's difficult to adjust October 17, 2019
Fried onion is one of our favorite snacks. It's very simple and delicious. In cold weather, cook a small pot of spicy milk tea. Eat some fried onions (balls). It's really satisfying~~
Today, I'd like to share a pizza with you. It's really super egg, but the taste is not inferior to the one sold outside. It's soft pie embryo. It's mixed with rich fillings. It's not only clean and sanitary, but also full of ingredients. The ric... ...
It's said that pound cake is a heat bomb. But it's really delicious. Anyway, I can't refuse it. No matter spring, summer, autumn and winter ~ lemon pound cake. Because a lot of lemon juice is added, it neutralizes the sweet and greasy taste of p... ...
In autumn and winter, we pay attention to warming and toning. Young people are in pursuit of health preservation. We can make a cup of autumn warm heart products for our customers - coconut Valley purple rice and popcorn. Purple rice is soft, wa... ...
Simple cupcake. Because of the addition of red koji powder, it has bright color and rich taste.
Chinese people are good at stuffing and delicious food. No matter north or south, they have their own experience and experience in making stuffing. As a girl from the Central Plains, her love for fried bread has been cultivated since childhood. ... ...
Light cheesecake is made of cream cheese and eggs. It tastes more delicate and light than ordinary cake. The feeling of moistening is memorable.
Light cheesecake is made of cream cheese and eggs. It tastes more delicate and light than ordinary cake. The feeling of moistening is memorable.
I always like to eat puffs. It's my first time today. It's a success. It's better to eat when I make it than when I buy it.
This kind of simple bread is essential in life. Although it's a little oily, it's very family friendly. Choose high gluten bread flour. Make it stronger. If you prefer a softer one, you can use medium gluten flour.
Every time I go to the supermarket, the children have to go to the snack counter. I'm not greedy. I often choose one that I haven't eaten to taste at home. This time I like a coarse grain biscuit. I have to buy it several times. I said that sinc... ...
Pancake fruit is a famous snack in Tianjin. It is said that it has a history of more than 100 years. This snack is now popular all over the country. It's everywhere in the streets. It's always hard to be safe without the health of the roadside. ... ...
This bread is very soft and sweet. Because of the addition of condensed milk, the milk is sweet. But it will not be too sweet to greasy. The right light sweet taste is very delicious. In addition, the sweet and sour Cranberry fruit grains give t... ...
Many people think it's hard to bake. Compared with Chinese food, many adjectives, such as proper amount, a little and so on, are just made according to the square. It's really easy to bake a bread or cake. So it's important to bake well. Many of... ...
Scallion cake is a traditional Chinese food. I like it from childhood. It's golden and crispy. It's delicious. Now the weather is getting cold. A bowl of white porridge in the morning. Two pieces of scallion cake. It's easy and comfortable to ea... ...